Sun and Sizzle: Grills to Greens and Everything In Between by Allison Miller -- Book Tour Review
5/18/2016
 About the Book Gather fresh ingredients and fire up the grill! Prepare in-season, summer-perfect recipes like sweet Aloha Burgers, tangy Garlic Shrimp Skewers, and zesty Barbecue Chicken Sliders, Zucchini Lasagna Rolls, and Chicken and Veggie Pasta. Plus, go beyond with light and savory appetizers, refreshing drinks, and fruity desserts. Excellent for parties or just a day out in the sun, these recipes will have you grilling year round! About the AuthorAllison is the blogger and food photographer at Cupcake Diaries, a site all about easy, family-friendly recipes that don’t take a lot of time. She received a degree in Communication from BYU-Idaho, and lives with her husband and sons. ReviewSun and Sizzle is a fun new cook book put out by Allison Miller. It is filled with a variety of recipes, including entrées, side dishes/appetizers, drinks, desserts, and breakfast/sweet breads. At the front of the book there are also several cooking tips. I love how these recipes seem fairly easy and strait forward to put together. I would recommend this book to beginning cooks, as well as those looking for an easy dish to put together. Genre: cook book, food Publisher: Cedar Fort Publication date: May 10, 2016 Number of pages: 158 Content Rating: G Book Rating: 5 stars  A review copy of this book was provided by Cedar Fort Publishing & Media.  5/19/2016 09:20:19 pm
I completely agree that everything is so easy to make. I have loved making many of the recipes already and can't wait to make more. Comments are closed.
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